Preface
Do your customers finish their meals and leave without a word of praise? Do you envy the endless crowds at the tavern across the street?
Worry no more! This book teaches you 108 sure-fire ways to bring in customers. No special talent required. Just read, practice, and watch your guests weep with gratitude!
A first-rate waiter needs a quick tongue and a keen eye. Above all, though, you must know how to touch a customer's heart!
Today, I reveal every secret of this art. Follow my methods, and your guests will leave in tears, utterly devoted to your establishment.
First: A Little Culture
When showing customers your ingredients, don't stop at the ingredients.
Draw their attention to the reflections on the lake and the fish leaping beneath the moon.
Explain that only a fish this happy could become a meal that brings such joy. Once you've set the mood, recite a few lines of poetry. Your guests will be convinced they've entered a haven of culture and refinement. How could they fail to be impressed?
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